Carpano Botanic Bitter 1 Litre

Discover the bright ruby-colored Carpano Botanic Bitter and dive into its unique taste, initially sweet, yet balanced with flavors of citrus and plantains, and with a hint of barley, fresh almonds and essential oils of orange peels not yet fully ripe.

It leaves an aftertaste of white turmeric, very similar to a delicate ginger infusion, which is followed by long notes of bitterness from myrrh and gentian. Delicate hints of cinchona create a pleasantly pungent finish.

Its a product of a careful selection of ten aromatic herbs that are infused with traditional method to reach a balanced taste of all the botanical components.
The latest addition to the Carpano family is created with the company’s over 230-year-long passion for quality without compromises.

Carpano Botanic Bitter Serving Recommendation ‎

It works perfectly in a Negroni. Add 25ml Carpano Botanic Bitter, with 25 ml Carpano Antica Formula Veromouth and 25ml gin (London Dry) into a mixing glass. Fill with ice and stir until chilled. Garnish with an orange peel.

Carpano Botanic Bitter is infused with ten botanicals; fresh green orange peel, bitter orange peel, saffron, cinchona, rhubarb, zedoria, gentian, myrrh, sandal and wormwood.