Monkey Shoulder Smokey Scotch Blended Whisky 700ml

KShs 6,000

A peaty variant of the excellent Monkey Shoulder blended malt! This expression retains all the elements that make it great for use in cocktails and mixed drinks, with the addition of soft peaty hints running through it. Ought to be good in a Penicillin cocktail or served with ginger ale
  • Country: Scotch Whisky
  • Region: Scotch Whisky
  • Distillery / Brand: Monkey Shoulder
  • Bottler: Monkey Shoulder
  • Alcohol: 40.0%
  • Volume: 70cl

In stock

SKU: SKU704 Categories: , , ,
Description

Monkey Shoulder Smokey is a peaty variant of the excellent Monkey Shoulder blended malt! This expression retains all the elements that make it great for use in cocktails and mixed drinks, with the addition of soft peaty hints running through it. Ought to be good in a Penicillin cocktail or served with ginger ale.

The perfect Smokey Scotch whisky, made for mixing

Smokey Monkey was created 5 years ago by Brian Kinsman, our master blender and a team of expert bartenders with the aim of creating the world’s best peated scotch whisky (smoky tasting) for the world’s favourite smoky cocktails, for the world’s best bars.

Whether it’s a smoky twist on a classic mix like the Ginger Monkey or a whole new experience with the original peated Scotch cocktail, The Penicillin, we have plenty of ways to tempt your tastebuds with the darker side of Scotch, explore our mixes below.

Smokey Monkey went down so well with bartenders it’s now available in over 25 countries, find out where you can get your hands on it for your home bar below!

Monkey Shoulder Smokey Tasting Notes

Nose: Honeydew melon, flamed orange peel, a touch of Frazzles.

Palate: Vanilla sits at the core, its earthy notes bolstered by the peat running alongside it. Still enjoyably fruity.

Finish: Toffee Crisp bars and the last wafts of drying smoke.

What does it taste like?

Smokey Monkey is a small batch blend of peated and non peated single malt Scotch whiskies.

Each scotch is chosen to create a smooth whisky with subtle oaky smokiness on the nose, with a taste that combines dry peaty notes with the trademark creamy sweetness and spice of Monkey Shoulder Original.

It is the perfect balance of sweet and peat for cocktails and mixed drinks.