Caol Ila Moch 750ml

KShs 8,100

Caol Ila from Islay, has been affectionately named the hidden malt. This release from Caol Ila is a lighter expression than the distillery’s excellent 12-year-old standard expression. “Moch” is Gaelic for “dawn”. This is a non age statement whisky, but word on the street is that it around 7-8 years old.

  • Country: Scotch Whisky
  • Region: Islay Whisky
  • Distillery / Brand: Caol Ila
  • Bottler: Caol Ila
  • Alcohol: 43.0%
  • Volume: 70cl
  • Chill Filtered?: No
  • Single Cask?: No
  • Natural Cask Strength?: No

Out of stock

SKU: SKU694 Categories: , ,
Description

Caol Ila Moch Single Malt Scotch Whisky is Gaelic for dawn, and this release from Caol Ila is an altogether lighter prospect than the distillery’s excellent 12 year old standard expression.

Caol Ila is derived from Gaelic Caol ÃŒle for “Sound of Islay” (lit. “Islay Strait”) in reference to the distillery’s location overlooking the strait between Islay and Jura. It was founded in 1846 by Hector Henderson. The distillery did not fare well, and changed hands in 1854 when Norman Buchanan, owner of the Isle of Jura Distillery, took over. In 1863 the business was acquired by Bulloch Lade & Co, of Glasgow, traders in whisky stocks. According to the 1871 census, Duncan Johnston was the Distillery Manager at the time. Duncan was the nephew of John Johnston of Lagavulin and cousin to the Laphroaig Johnstons and so the family were involved with yet another distillery on the island. By the 1880s over 147,000 imperial gallons (670,000 L) of whisky were produced there each year. In 1920 Bulloch Lade went into voluntary liquidation, and a consortium of businessmen formed the Caol Ila Distillery Company Ltd. In 1927 the Distillers Company acquired a controlling interest in Caol Ila, and in 1930 Scottish Malt Distillers Ltd obtained ownership of all the shares. The distillery closed during World War II, from 1942 to 1945, because of wartime restrictions on the supply of barley to distillers. From then, production continued until 1972, when the entire structure of the distillery was demolished. A larger distillery was then built, designed by George Leslie Darge in the same architectural style as many of his others with his trademark glazed curtain walls to the still houses, and production resumed in 1974. The company eventually became part of Diageo.

Caol Ila Moch Tasting Notes

Nose: Lemon sherbet and apple crumble topping with custard. Dry grass and not a hint of smoke.

Palate: Sweet lemon meringue pie and soft, very soft mouthfeel. The peat hits a third of the way in but it’s restrained; soothing wood smoke rather than burning tyres, and it retains a sweetness throughout.

Finish: Soft drying smoke.

Overall: A tasty, easy drinking Islay that’s pulled back on peat but not on flavour.

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