Cote Des Roses Pinot Noir 750ml
KShs 2,700
- Type: Pinot Noir
- Region: Languedoc-Roussillon
- Alcohol Volume: 13.5%
- Country: France
- Brand Name: Gerard Bertrand
- Closure: Stopper
In stock
Cote des Roses Pinot Noir red wine from Gerard Bertrand has Fresh fruit aromas of Morello cherry, wild raspberry and spices. Velvety, wonderfully full texture, silky tannins, and an elegant, well-balanced finish.
Cote des Roses celebrates the Mediterranean lifestyle. The Languedoc appellation stretches alongside the Mediterranean coast. The soils are highly varied, mainly with hard limestone and schist, but also gravel transported from the rivers of the Languedoc region. The bottle is original with its base in the shape of a rose, created by a young designer from the Ecole Boulle. A wine to be given in the same way you would offer a bunch of roses!
The grapes are harvested late September once they are perfectly ripe. The yields are controlled to ensure a good concentration and elegant tannins.
This wine reveals aromas of fresh fruit such as Morello cherry, wild raspberry and spices. On the mouth the full texture is velvety with silky tannins, and an elegant, well-balanced finish.
Winemaker’s note
The grapes are harvested late September once they are perfectly ripe. The yields are controlled to ensure a good concentration and elegant tannins. The grapes are destemmed before being placed in vats for a maceration period of 10 to 15 days. The polyphenols are gently extracted by punching down and pumping over, following a daily tasting process. The wine is partially matured in 225 litre barrels for several months to give it an aromatic complexity whilst retaining the fruitiness and elegance of this grape variety.
Cote Des Roses Pinot Noir Red Wine Tasting note
This wine reveals aromas of fresh fruit such as Morello cherry, wild raspberry and spices. On the palate the full texture is velvety with silky tannins, and an elegant, well balanced finish.
Food and Wine Pairing
Serve at 15-16 C with roasted or grilled meat, chicken tagine or mature cheese.
